UK Food Surplus Sector: distribution & processing business model guide

Blackwell, Ian and Russell, Esmee (2022) UK Food Surplus Sector: distribution & processing business model guide. [Report]

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FLAVOUR Project - UK Food Surplus Sector Distribution & Processing Business Model guide.pdf - Published Version

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Abstract

This guide will help you consider and create a business model which will work in your particular context. We will take you through a simple process to help you consider each element of your operations which will lead to you creating a viable business model. This process should also help you demonstrate how you are adding value to your community and protecting the planet. Overall, it is meant to be an easy-to-use, practical and inspirational guide.

Item Type: Report
Depositing User: Ms Raisa Burton
Date Deposited: 29 Sep 2022 11:09
Last Modified: 29 Sep 2022 11:09
URI: https://marjon.repository.guildhe.ac.uk/id/eprint/17714

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